Bacon-Wrapped Tater Tots

🥓 Bacon-Wrapped Tater Tots

Ingredients:

• 24 frozen tater tots
• 12 slices of bacon (cut in half)
• ¼ cup brown sugar (optional, for a sweet glaze)
• ½ tsp black pepper or chili powder (optional, for a kick)

Instructions:

1. Preheat oven to 400°F (200°C).
2. Wrap each tater tot with ½ slice of bacon.
3. (Optional) Roll the wrapped tots in brown sugar + pepper/chili powder for a sweet-spicy twist.
4. Place seam-side down on a baking sheet.
5. Bake for 20–25 minutes, or until bacon is crispy and golden.
6. Serve hot with ranch, BBQ sauce, or spicy ketchup for dipping.