🍞 Cinnamon Toast
Ingredients:
- 4 slices of bread (white, wheat, or brioche)
- 4 tbsp butter (softened)
- 2 tbsp sugar
- 1 tsp ground cinnamon
Instructions:
- Preheat your oven (or toaster oven) to 375°F (190°C).
- Mix sugar and cinnamon together in a small bowl.
- Spread butter evenly on each slice of bread.
- Sprinkle the cinnamon-sugar mixture generously over the buttered bread.
- Place bread slices on a baking sheet.
- Bake for 8–10 minutes, until the sugar is bubbly and caramelized.
- Let cool for 1–2 minutes (the sugar topping hardens slightly) and enjoy warm.